The milk of the coconut is an ancient tropical source of hydration and wholesome nutrition. Our powder comes from fresh, organic coconuts for that delicious island flavor. It easily turns into coconut milk or coconut cream with the simple addition of water. This is a great-tasting, long-lasting alternative to dairy milk, perfect for vegans or those who are lactose-intolerant. It makes a great coffee creamer, and can be used in a favorite dessert recipe that calls for coconut flavor.
We make it easy to repurpose your BareOrganics container. Each jar is 100% recyclable, BPA-Free and Reusable with an easy-peel label, and is both microwave and top shelf dishwasher safe! For your safety, it is important to remember to remove the easy-peel label and any remaining protective seal foil before placing your container in the microwave.
Suggested Use: To make “coconut milk,” add 1 heaping scoop to water until it reaches desired consistency. To make “light coconut milk,” mix ½ cup (40g) of coconut milk powder with 1 cup warm water. To make “coconut cream,” mix 1.5 cups (120g) coconut milk powder with 1 cup of warm water.