Firm-up fine lines with skin-retexturizing Seaweed, Vitamin C and Protein
Peptides. Gentle enough for even the eye area.
For prematurely-aged skin
Extra Firming Booster by Dermalogica is a super-concentrated retexturizing
fluid visibly firms and smoothes the skin's surface. It's formulated with Seaweed
Extract, Vitamin C and Protein Peptides tighten the skin, helping to reinforce
the firming effect. Contains no artificial fragrance or color.
Seaweed and Horsetail extracts plus Protein Peptides help firm skin.
Red Clover Extract improves skin texture and helps restore moisture.
Vitamin C helps correct signs of premature aging.
Directions: Apply a small amount onto fingertips. Massage
gently over cleansed face and throat.
Net Weight: 1 oz. / 30 ml
Ingredients: Citrus Aurantium Amara (Bitter Orange) Flower
Extract, Hydrolyzed Wheat Protein/PVP Crosspolymer, Palmitol Pentapeptide-3,
Extracts of: Macrocystis Pyrifera, Yeast, Trifolium Pratense (Clover) Flower,
Equisetum Hiemale; Glycolipids, Sodium Ascorbyl Phosphate, Hydrolyzed Corallina
Officinalis, Sodium Hyaluronate, Cananga Odorata Flower Oil, Glycerin, Lecithin,
PVP, Carbomer, Polysorbate 20, PEG-40 Hydrogenated Caster Oil, Butylene Glycol,
Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Tetrasodium EDTA, Aminomethyl
Propanol, Phenoxyethanol, Methylparaben
Free Standard Shipping (2-10 business day) for Dermalogica - Extra Firming Booster on all US orders. If you place an order for Dermalogica - Extra Firming Booster together with any other product(s) that Beauty Bridge carries and if the total is more than $75, your package shall be qualified for Free Priority Shipping (2-4 business day). There is no coupon required for this offer. Shipping charge shall be voided automatically when you are checking out.5% discount on Dermalogica - Extra Firming Booster with your first order. Use coupon code first5 when you are checking out or click here to add coupon to the cart.If you need any help for applying these offers to your order please call us toll-free at 1-866-830-6161.
